A reader emailed this recipe to me and I am SO grateful! I am a big time snacker (if that's even a word...) so these will really come in handy :)
Almond Crackers
1 cup almond flour (for extra fiber, grind whole almonds in a coffee grinder)
1 egg white
onion powder, garlic powder, and salt to taste
Mix everything in a bowl till it forms a ball. Place ball on greased cookie sheet. Top with a greased sheet of plastic wrap and roll to 1/8 inch thick. Sprinkle with salt, if desired. Use a pizza cutter to cut to cracker size. Bake at 325 for ten minutes. (watch the crackers at the edges. If they brown, remove them and continue baking the rest)
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